@wadi @vaporeon_ I would keep boiling until the water reduces into a creamy sauce
@maple hihi
@wadi @vaporeon_ but it's not a big deal either way
@wadi @vaporeon_ I would do a medium heat
@wadi @vaporeon_ yeah I just cover the bottom
In my stockpot that usually ends up being around 1/4 cup but I never measure it in practice
@wadi @vaporeon_ I measure oil with my heart, but a 1/4 cup of oil is a normal amount for larger meals
@wadi @vaporeon_ sure
@wadi @vaporeon_ you can mash them in the boiling water
@wadi @vaporeon_ yes that will work. Do mash the chickpeas before adding pasta, the creamy texture of the broth is really important to the recipe
@wadi @vaporeon_ yeah the oil infused with rosemary will add some flavor to the chickpeas :)
You stir them around for a minute or so to let flavors get to know each other and then add water afterwards
But if you want to keep things simple you can just add water with the chickpeas immediately that will also be good
@vaporeon_ oh hey vappy, I'm very late to this. Do you still have questions?
@coriander wrong, and also reported: https://youtu.be/CPhXKak_bHw?si=y4gwemKZyXskXhJa
@coriander I learned of wonderwall through Niel Cicirega so I only have positive connotations with jt
@coriander @Taweret @wohali green rain is really really useful for late game crafting grind
@Taweret @coriander you csn also use the little body of water outside the spa
the clodvestigator
i go by Clodsire, Clodboy and Bumby.
videogame enjoyer. mathematics hobbyist and recovering physicist. software engineer. professional wonk. prophet of The Truth. the walking embodiment of "not diagnosed, but somethings wrong". i like animals that wear cowboy hats.
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"the thing you need to understand about @wallhackio is that he is utterly sick in the head. this is partially a compliment. but not entirely" ~aescling
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