@hafnia@weirder.earth thanks!

& yeah i’d say for food preservation the average person knows like, vaguely that it exists & also can put things in a freezer so it’s not hard to be above average 😂 but I learned canning from my grandmother & some cultured methods through my parents (yoghurt, sourdough bread, & kombucha are all homemade staples at their house) plus like, candymaking just for fun. So i think i do pretty well there!